Griddles are such great and versatile cooking equipment that don’t get half as much credit as outdoor grills do. Yet, the best outdoor griddle will give you a truly rewarding cooking experience since you can literally cook almost anything on it. These griddles can be used when cooking eggs, pancakes, great steaks, sliders, vegetables, anything; you name it, the griddle plate can take.
If you already have an existing grill, you can change the ball game by adding a griddle attachment for a fantastic griddle combo. A great quality griddle will give you beautiful years of perfect shrimps, seared steaks, and fluffy pancakes that a traditional grill couldn't possibly beat. Additionally, many outdoor griddles are portable, making them ideal for family dinners and cookouts with friends in your backyard.
That portable gas griddle will give you a restaurant-like experience at home or outdoors; what better way to catch up and bond. Plus, some meals are better prepared outdoors, especially if you want to throw a backyard party making your meanest pizzas and steaks. With that in mind, all the different options in the market can be a little confusing, so to help smoothen the process, here are some facts that you should have in mind to help you get the best deal.
Is An Outdoor Griddle Worth It?
Here are some benefits outdoor griddles have over grills.
1. Larger cooking surface
A griddle gives more than ample cooking space to cook food. In addition, a flat-top griddle can cook a great deal more meals simultaneously. This feature comes in handy mostly if you plan on making meals for many people or want to try out different dishes simultaneously with one griddle.
2. Perfectly cooks everything and anything
A flat-top grill can let you create plenty of different meals; however, an outdoor griddle gives you even more possibilities. Its smooth, even surface, which is like a perfect blend of the flat-top grill and a huge frying pan, gives you masterfully done meats, flavorful breakfasts, quick side dishes, and virtually anything else you'd need that flat-top grills can't.
3. Incredibly easy to learn and simple to use
A griddle is extremely simple to use and has little to no learning requirement for use. Unlike charcoal grills and gas grills that may give you flare-ups, have hot spots, or other difficulties, griddles make outdoor cooking fun, safe, and super easy to use.
4. Convenient temperature control
Unlike a flat-top grill, an outdoor griddle uses more burners on a sleek, flat cooking surface with efficient temperature controllers. Some griddles will give different amounts of heat on each burner, so you can conveniently cook different meals simultaneously. This gives you more control over the temperature for a better outcome.
1. Blackstone 36" Professional Outdoor Flat-Top Griddle
- NEW FEATURES - This unit comes equipped with Blackstone's new and...
- RESTAURANT STYLE COOKING - With 720sq inches of flat top grilling,...
- REPLACE YOUR STANDARD GRILL - Replace your grill or BBQ with a...
- HEAT RESISTANT HANDLE - The durable plastic handle is heat resistant...
- TRANSPORT WITH EASE - Easily wheel around your yard or transport from...
This is a 36-Inch flat-top gas griddle with four stainless steel burners, and solid stainless steel construction ranks high as the best outdoor gas griddle currently in the market. It gives you a 720 sq. inches cooking area that is also large enough to use in commercial cooking. You can cook anything on it, including eggs, meats, burgers, veggies, and others.
This propane griddle also comes with multiple storing shelves for accessories that you need nearby. It also comes with a new sliding shelf feature: a cutting board, kitchen paper towel holder, and hooks for trash bags. With these extra features, you have everything you need as you cook right there close to you.
This professional-grade outdoor griddle has a powder-coated steel frame for protection from dust and moisture. In addition, it has a simple and easy assembly that you can take apart and put back together really fast at any time.
It has four burners underneath that are very distinct and can give you different temperatures, essentially allowing you to cook different food which needs different amounts of heat at the same time. The burners can give heat up to 15,000 BTU, so cumulatively it goes down to 60,000 BTU. To light the burners, all you need is to push an ignition button powered by batteries that eliminate the need to carry around oil or lighters.
It weighs 134 pounds and comes on four caster wheels that make it easy to move around. Also, it has folding legs making it easier to store. The griddle top can easily be removed to clean, dry, and store separately.
Additionally, it has a rear grease management system as an additional useful feature that makes it easy to clean the surface after cooking. All the grease used collects in a small tray located at the back through a grease channel. Overall, this propane griddle is packed with useful features that come in handy in family functions, parties, and picnics.
2. Royal Gourmet PD1300 Portable 3-Burner Propane Gas Grill Griddle
- Adjustable Burner: 3 separately controlled burners with 9,000 BTU...
- 316 Square Inches: Detachable porcelain enameled flat top offers 316...
- Piezo Ignition: Durable stainless steel control panel with piezo...
- Oil Disposal: Removable oil cup collects grease residue while cooking,...
- Perfect Size: Including regulator for 20 lb. tank, portable design...
The Royal Gourmet PD1300 is a portable griddle equipped with 3 stainless steel burners that collectively give a total output of 27,000 BTU. The burners on the Royal Gourmet are separately controlled for efficiency and flexibility in temperature adjustments as you cook.
The top of this portable gas griddle has a porcelain enamel coating that gives you a decent 316 square inches of cooking surface. What's more, it has a stainless steel control panel that features a Piezo ignition system that only needs the push of a button to start so that you won't be needing any matches.
The top of this Royal Gourmet portable gas griddle equally retains heat throughout to help simmer in the juices as you cook your meals. In addition, you will find a drip cup at each side, which typically helps you cook for a long time and also easily clean the unit. Lastly, this tabletop griddle is portable means that you can carry it wherever you want.
3. Blackstone 28 inch Outdoor Flat Top Gas Grill Griddle Station
- RESTAURANT STYLE COOKING - With 470sq inches of flat top grilling,...
- REPLACE YOUR STANDARD GRILL - Replace your grill or BBQ with a...
- TRANSPORT WITH EASE - Easily wheel around your yard or transport from...
- DURABILITY AND LONGEVITY - This Blackstone Grill is built to last with...
- CONTROLLABLE HEAT ZONES - Two independently controlled 15,000 BTU...
The high-quality Blackstone griddle 28-inch cooking station features a large 470 square inch cooking area that's perfect for all types of meals. It has features that are ideal for both personal use and professional-grade cookouts. With this outdoor griddle, you can make pancakes, grilled cheese, eggs, quesadillas, teppanyaki food, potatoes, and so much more.
It comes with an in-built bottom and 2 side shelves to store food, ingredients, and accessories. It also uses a battery-powered, push-button ignition that's easy to start, so it's ready to cook any time.
What's more, it has foldable legs, 4 industrial-strength caster wheels, and a detachable griddle top for easy transport and storage. All these features make it portable and easy to fit in your car.
For durability, the griddle comes equipped in a black stainless steel frame with powder coating; thick steel rolled cooktop, and extra-durable steel burners that feature a controllable heat zone to control 15,000 BTU and a total of 30,000 BTUs.
4. Presto 07061 22-inch Electric Griddle With Removable Handles
- Premium nonstick surface provides stick-free cooking and easy...
- Control Master heat control maintains the desired cooking temperature...
- Griddle is fully immersible with the heat control removed.
- Simply open latch clips to detach handles from griddle base. No tools...
- With handles removed, base stores in most standard 18-inch kitchen...
'You get what you pay is a phrase that clearly doesn't apply to the Presto 22-inch electric griddle. Instead, it is extremely simple, good-looking, and streamlined to offer you a lot more value than what it costs.
It’s made with superbly durable cast aluminum that comes with a high-quality non-stick Teflon coating for easy cleaning. The griddle plate can be detached from the handle, foot units, and temperature controls and safely cleaned using a dishwasher.
This griddle also comes with a decent-sized 231 square inch cooking surface that does pretty great French toasts, pancakes, and sandwiches for a good number of people at once. In addition, this non-stick plate budget-friendly griddle saves you on the use of margarine, butter, and other high-calorie oils. However, it still comes with removable drip pans to help you clean up when you decide to use the oils.
The heat control on the griddle automatically maintains the desired heat temperature. However, it can give up to 400 degrees Fahrenheit, so the unit should only be used to cook foods that don't need much cooking, such as sandwiches, veggies, pancakes, etc.
5. Blackstone 1554 Cooking 4 Burner Flat Top Gas Grill
- Rear grease - Blackstone has updated the grease Management on this...
- Replace your standard grill - replace your grill or BBQ with a...
- Restaurant style cooking - with 720sq inches of flat top grilling,...
- Controllable heat zones - four independently controlled 15, 000 BTU...
- Durability and longevity - this Blackstone grill is built to last with...
This Blackstone griddle model comes with a composite stainless steel dispenser, a black steel construction framework, and a cold-rolled steel cooktop. It weighs 120 lbs and measures 62.5 x 22 x 36 inches to give you a 720 square inch horizontal grilling surface. This cooking surface covers four independently controlled burners with a stainless steel build and an impressive 60,000 BTUs for different heat zones.
This thick, cold-rolled 7-gauge stainless steel cook surface has excellent heat retention and even cooking across the griddle surface.
Factors to Consider for the Best Outdoor Griddle
A) Type of Griddle
Basically, outdoor griddles come in two types based on their heat source; an outdoor gas griddle and an electric griddle. The gas griddle is most common since propane and natural gas as the heat source is readily available.
Besides, the best outdoor gas griddles will heat up quickly at even temperatures. Gas burners tend to evenly heat the plate and cover the whole bottom surface on your outdoor gas griddle.
On the other hand, electric griddles are usually more affordable than gas outdoor griddles, largely due to decreased plate thickness and lower construction costs. Additionally, most electric griddle control systems are quite simple. As a result, electric grills are fairly simple and have a relatively lower productive capacity compared to their gas counterparts, but this also tends to reduce failure rates and lead to higher durability.
B) Cooking Space Area
Some outdoor griddles come with small cooking surfaces that can only be used for family meals, while others are large enough for up to 30 individuals. Mostly a portable griddle is often square-shaped, making it easy to store away when not in use. In addition, portable griddles are ideal for a camping trip since they’re easy to lug around.
The rectangular outdoor cooking models belong outside your yard and are great when you're holding a party or barbecue. If you are having a party, get a model that gives you more than 500 square inches of cooking space.
However, if all you need is one for family use, you can always go with one that gives you at least 300 square inches of cooking area. So it all depends on how much food you're planning to cook.
BTU (British Thermal Units) is a vital measurement that determines the heat that either your dedicated gas griddle, stove, or burner produces. Most importantly, note that 1 BTU conversely increases the heat of 1 pound of water by 1 degree Fahrenheit. A regular domestic stove produces roughly 7,000 BTUs on each burner.
This is only an average but a great way to compare the performance of an outdoor griddle. To get the best outdoor gas griddle, look for a burner that can give at least 25,000 BTUs which is great. There are many outdoor gas griddles in the market, but a general rule of thumb to keep in mind is that the more the BTU amount, the better the gas griddle.
The dimensions of your outdoor griddle are also important. Some small electric models can even be stored in one of your kitchen cabinets, so the size determines where you can put it. However, for most outdoor griddles, you'll need to know whether their dimensions are okay and can fit in your car when you need to transport it or whether you'll just keep it in your backyard at all times.
E) Extra Features
Depending on your budget, you can also consider other extra features like wheels, side shelves, and adjustable leg levelers that come in handy. Overall, these griddles with these features add convenience and likely come at a slightly higher price.
Frequently Asked Questions on the Best Outdoor Griddle
1. Can you cook a steak on the griddle?
Yes. Steps to cook include:
- Preheat the griddle cooking surface to 300° F
- Place the steaks on the griddle surface and cook it for about 3 minutes on either side
- Continue to flip while it cooks until you get to your desired level of doneness
- Then let it rest for 5-10 minutes
- Pat yourself on the back and enjoy
2. What is the best oil to use to season the griddle?
Seasoning is an age-old simple maintenance technique that'll help keep your griddle in good shape for years to come. Seasoning the griddle surface is simply baking oil onto the griddle so the oils undergo a polymerization process while the griddle surface heats up.
In the polymerization process, the oil gets carbonized and transforms from the wet runny liquid into a thick coating on the griddle. Proper seasoning will give you not only a longer-lasting griddle but also a non-stick griddle. To properly season your griddle, you also need to use the right type of oil, which include:
- Flaxseed oil - is the perfect seasoning oil for the very first round on your griddle
- Avocado oil
- Grapeseed oil
- Canola oil
- Coconut oil
- Peanut oil
- Olive oil
- Sunflower oil
3. Can you put a griddle on your existing grill?
Absolutely! A flat griddle gives you a great cooking surface area on the gas grill because of the flat, solid surface on top of the gas grill; food won't fall through the grates. In addition, the best outdoor gas griddles will evenly distribute heat from the grill across the entire gas griddle surface to avoid hot spots that char the food.
4. How should you clean an outdoor griddle?
Even the best outdoor griddle station needs to be regularly cleaned and maintained. To start, you only need the metal spatula you’ve been using to cook food, nylon cooking utensils scouring pad (never use steel or wire wool), a couple of paper towels, some hot water, and cooking oil.
- First, allow the unit to cool down after cooking for safety
- Use the paint scrape or metal spatula to scrape off the griddle plate to remove any excess grease or food
- Use the paper towel or dishcloth to wipe it off
- If it's still greasy, pour some hot water on it but don't use soap. The hot water should soften any of the hardened deposits
- Gently rub the surface using a nylon scouring pad
- After scrubbing, use water and paper towels to rinse the softened dirt off the griddle plate
- Always remember to regularly empty the grease cup or the grease tray to prevent spills
- When done cleaning, use the soft cloth to dry the griddle gently
- Once dry, season it across the cooking surface to prevent rust
5. How can I prevent my outdoor griddle from rusting?
- Every time after preparing food, brush an extra layer of high heat vegetable oil on the cooking surface
- Like all outdoor cooking equipment, always store your griddle someplace that's dry and cool
- Get your Griddle a heavy-duty canvas cover that's made of thick fabric to help keep away humidity and protect it from wear and tear
6. Do griddles rust?
When working with a griddle, it will naturally corrode, turning reddish-brown due to the rust. Most griddles are generally made of cast iron that naturally rusts. This happens where the moisture and oxygen come into contact with the griddle. As a result, the cast iron slowly develops rust. To stop this, you are advised to regularly and properly season your griddle. In addition, polymerization on the cast iron prevents further rust and develops natural non-stick features.
7. How often should I season the griddle?
Generally, the griddle should be properly seasoned once a week, depending on how often you use it. When the food you're cooking starts to stick, it's a clear sign that you need to re-season it using high-heat-resistant vegetable cooking oil, which includes flaxseed oil and others.