Most people do not find pizza complete if it is not topped with herbs, and if you love oregano and are wondering, " do you put oregano on pizza?" We have answers. Oregano is a herb from the mint family that has a camphor-like taste and an earthy flavor. Most Italian meals bear the oregano taste aside from fresh basil leaves.

You can use fresh or dried oregano as they deliver varying tastes but are suitable for pizza. If you are using fresh oregano, slice it and sprinkle it over your pizza base. You can also add dried oregano to give your pizza an earthy and sweet aroma. Read on to get tips on how to make your pizza healthy using oregano and other herbs.

Do You Put Oregano On Pizza?

You can put oregano on pizza if you want an earthy spice taste. However, you must consider precautions while using fresh or dried oregano to avoid messing your dough and make the pizza tasty.

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In most cases, people substitute basil with oregano. As much as basil will compliment your tomato sauce and blend with savory ingredients, oregano will do so with most pizza types.

Salt and pepper may be the common pizza seasonings, but you can never go wrong with oregano. Adding oregano to your pizza sauce enhances the taste of your pizza and the tomato sauce too. In addition, you can also use oregano combined with other herbs, such as rosemary or basil.

Basil and oregano are among the popular herbs used to top pizza; in the absence of oregano, you can also use dried or fresh basil. However, fresh oregano is a better choice for flavoring your pizza. In addition, although fresh oregano has an intense aroma than dried oregano, it does not overwhelm other ingredients. So, if you are looking for good spices for your pizza, try oregano, rosemary, or basil.

Dried Or Fresh Oregano: Which is the best for pizza?

Most Italian dishes include oregano spice blends due to their strong flavor with an earthy and sweet aroma that blows your taste buds. It is a member of the mint family; thus, you will be sure it will transform our pizza massively, especially when you top it with tomato sauce.

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There are many types of oregano, but the common one is Greek oregano which is grown in Greece's climatic conditions and soil. It has a mild taste that makes pizza even tastier.

Fresh Oregano

You can get oregano in its fresh form. It has a distinctive taste that tells it apart. You can mix fresh and dried oregano in one pizza recipe to get the best results. Adding the two spices in moderate proportion can give your pizza a more balanced aroma.

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However, using fresh oregano on your salads or marinades gives it a brighter note. You can also use dried oregano on your pizza to make it taste better.

Dried Oregano

Most Italian cooking includes dried oregano for its savory taste in meals. It is an essential ingredient in most Italian foods despite its less popularity in the U.S.A. While most people prefer using fresh oregano, the spicy camphoraceous taste of dried oregano contributes to the subtle flavor of pizza.

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Therefore, you can top your pizza with dried oregano without altering its taste. You can also use dried oregano in salads and marinades.

You can also use dried oregano in preparing your homemade pizza sauce since it has a milder flavor than fresh oregano. You can sprinkle it on top of your pizza or add it to your pizza sauce after baking it.

What Other Herbs Can You Use In Place For Oregano?

1. Fresh Thyme

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If you want to eat a very mild dish pizza but don't have oregano, you can go for fresh thyme. Thyme has a warm, mint, and citrus taste, similar to oregano. It also looks similar to oregano so you will go right with the flavors.

2. Rosemary

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Rosemary also comes from the mint family; it has a similar taste to oregano but with a sweeter note. To get most flavors from rosemary, you should use it in the tomato sauce instead of topping it on the pizza. You can also use rosemary leaves to garnish your pizza to look more appealing.

3. Basil

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As discussed earlier, basil is similar to oregano but has a sweeter flavor. The herb is mostly used in Italian cooking and is a common pizza topping. If you want to get basil-rich flavors, we advise you put it in your tomato sauce as it compliments the savory ingredients. It would be best if you also used fresh basil instead of dried basil, as dried basil gives the pizza dough a bitter taste.

4. Marjoram

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Marjoram is from the mint family and tastes similar to Greek oregano. However, it is sweeter and more delicate than oregano. So, if you want a delicious pizza with oregano but lack the herb, you can substitute t with marjoram.

5. Parsley

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Parsley is mostly used in Italian cooking, it has a milder taste than oregano, but you can use it to garnish your pizza once it is cooked.

Other Ingredients That Go With Oregano On Pizza

1. Crushed Red Pepper

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Crushed red peppers are a perfect complement to any standard pizza. The heat from chilies complements toppings such as meat, cheese, or vegetables on your pizza. In addition, the cheese's dairy component helps break down capsaicin present in chilies, so it will not be too hot.

2. Parmesan Cheese

Most vegan pizza cheese recipes include cashew mozzarella as their main cheese, but did you know you can add flavor to your pizza by using parmesan cheese? Parmesan is a great source of meaty, savory umami notes but with a salty taste.

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It also has a rich flavor with a nutty and earthy texture. It is also dry and granular as it tends to crumble into a powder when you grate it. Parmesan enhances the flavor of meat toppings, or you can use it in place of mozzarella cheese or include it in your vegan pizza. If you're having trouble choosing the best cheese for pizza, you can go through these tips.

3. Garlic

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Pizza is not complete without adding garlic; it is used as a pizza topping or in the pizza sauce for its unique flavor. It is among the best spices that bring a savory and earthy sulfurous note. You can include it in many recipes as it goes well with meat dishes or toppings. Here are some of the 5 best garlic butter sauces for pizza recipes.

What Are The Benefits Of Putting Oregano On Pizza?

Oregano is a natural herb or spice that you can sprinkle on pizza or soups to enhance the taste. It has health benefits and also adds flavor to your pizza. Some people also use it as a preservative as it is packed with minerals, vitamins, fiber, and omega-3 fatty acids. Let's review the benefits of using the oregano spice on pizza.

1. It Improves Heart Health

Oregano is packed with potassium, omega 3, and omega antioxidants that help improve heart health. Potassium in oregano is beneficial in maintaining an average electrolyte balance in the blood and controlling a rapid heart rate. Antioxidants prevent the occurrence of heart disease by lowering oxidative stress.

Omega 3 fatty acids in oregano are responsible for lowering the risk of heart disease by being active inflammatory agents. This makes oregano an elixir for the heart.

2. It Helps Lower Blood Sugar Levels.

You can sprinkle oregano on top of your pizza, which is enough to lower your blood sugar level. Ensure you are taking healthy or vegan pizza that is low in calories. Oregano has an anti-diabetic effect as it interferes with the working enzyme that regulates blood sugar levels in the body.

So, if you have type-2 diabetes, you can include oregano in your diet, as it may help you control your blood sugar levels naturally. You can incorporate it into your food or drink it in herbal tea daily.

3. It Helps in Relieving Skin Problems.

If your skin is itchy or you are experiencing any skin issues, it is time to include oregano in your diet. Sprinkling oregano on your pizza or your food may help relieve these symptoms.

Oregano is a natural remedy for itchy skin or skin with allergies, psoriasis, oily skin, acne, and skin rashes. Apart from ingesting oregano, you can apply it directly to your skin or the affected area, and it will ease inflammation or itching.

4. It Aids in Digestion.

It helps you in the digestive system. If you have gut problems, oregano is the answer for you. It deals explicitly with indigestion. Indigestion is caused by improper functioning of digestive enzymes or unhealthy eating habits.

If you eat healthy pizza, you might not experience such issues. Sprinkle a dash of oregano on top of your pizza. It will also facilitate the intestinal secrection of enzymes that aid digestion.You can also use oregano to ease the effects of heartburn, bloating, diarrhea and vomiting.

5. It Prevents Infections

Oregano is a natural herb that has vitamin C content. Vitamin C is a natural antioxidant that helps the body combat infections and boost immunity. When you have high immunity, the body eliminates harmful radicals from the body.

Oregano has essential oils with two active ingredients, thymol, and carvacrol, which inhibit the growth of microorganisms and prevent the body from getting infected. You can sprinkle fresh or dry oregano on your pizza to avoid yeast infections, oral thrush, vaginitis, and urinary tract infections.

6. It Relieves Respiratory Tract Problems.

Oregano is highly packed with antioxidants, making it the best herb for combating respiratory disorders. If you have respiratory issues, the best way to deal with them is to include oregano in your diet.

You can sprinkle a dash of oregano on your pizza or any food and ease problems such as bronchitis, asthma, or cough. It is also an anti-inflammatory and antiseptic agent that works on nasal congestion and sore throats.

Frequently Asked Questions on Do You Put Oregano On Pizza

1. Where do you put oregano on frozen pizza?

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Add oregano to your tomato sauce or pizza dough while preparing frozen pizza. Oregano adds a traditional flavor and enhances the flavor of your dough. It is best to use fresh oregano if you want a rich flavor since it is milder than dried oregano. It adds a savory taste to your pizza. If you are using dried oregano, add it to your pizza after it has been baked.

When using frozen pizza, add a pinch of oregano before adding other toppings.

2. Are there any dangers of putting oregano on pizza?

Oregano is a popular herb used in most Italian cooking, but it can be dangerous when not used moderately. Oregano has a compound called thymol that can be toxic when consumed in large doses. For example, when you sprinkle dried oregano on your pizza, thymol can be inhaled. It causes serious respiratory problems that can result in death.

Conclusion

If you are looking for vegan pizza spice, include oregano in your spice blends, and you will have a flavorful pizza. Italians have long used oregano as both an herb and spice. If you are not a fan of oregano or basil, you can also try using rosemary. It comes from the mint family and has a flavorful taste; oregano is an excellent herb for pizza sauce recipes since it has a unique taste.

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